Select a store to view availability @Denise – Did you see my comment to you on msi, about the upcoming 10 yr. remodel, at another Starbucks I frequent? It was the news! Sometimes I’m curious how that happens that a story gets picked up across the country, but in any case, it would have to go viral! And of course, they are served warm alongside my cup of hot coffee. Perhaps that cheese shop has a great cream cheese that Howard could help take national. I will keep my fingers crossed on that one. Am I alone in my cream-cheese-disappointment? (This is an open thread. Kraft’s Philadelphia Brand Cream Cheese Products are considered the mass market gold standard in cream cheese. Yikes…. The clerk didn't seem to know what cream cheese was, but then told me that they didn't have that. Sodium 2,150g. When the contractors came BACK to install the lighting and part of the ceiling (very high warehouse type ceiling so they were addind a lowered section, above the long “computer” table) they …I am told…did much of their work while standing on the table, then dropping a heavy drill onto the table which took a chunk out of the edge of it…the table, and also left a drilll bit mark or two. Enjoy it every morning. maple syrup; Toppings (optional) Toasted pumpkin seeds; Finely chopped candied ginger I usually buy whatever brand I find at the grocery store. Since Starbucks ended their marriage with Kraft  (meaning Starbucks sued to end their contractual relationship), we won’t be seeing that cream cheese make a come back. It's normally $5.95 but I got one for free through their My Starbucks Reward loyalty program (i.e. Sharing your post. Starbucks has yet to confirm the producer of the plant-based cheese, too. I think it’s perfect now, but if you want to adapt it some more, go for it! I truly hope Starbucks is NOT upset with the barista that “discovered” the bug coloring because if she can read a label then others can too and one person cannot make the story go viral. Last fall, Starbucks changed the brand of the cream cheese that they offer. I realize that the issue of the cream cheese is a very tiny detail of a much larger picture of what goes on in the stores. https://www.tasteofhome.com/collection/starbucks-copycat-recipes The cream cheese changed about the time that Starbucks posted this official blog post: http://blogs.starbucks.com/blogs/customer/archive/2011/09/08/bagels-inspired-by-new-york.aspx. Melody I am not someone that likes cream cheese so I cannot speak to the taste good or bad, but I understand what you are saying. Of course then, this kind of sounds like “Top Pot” doughnuts – which didn’t last nationally, so maybe the best you could hope for is an “Evolution Fresh” cream cheese! However, the brand declined to comment on the new menu item. There is no rabid cream cheese movement. It was adapted from a Starbucks recipe and then at least two different cooks and finally, me! We use cookies to remember log in details, provide secure log in, improve site functionality, and deliver personalized content. I don’t buy bagels at Starbucks (except the times I have for my kids), but I see an opportunity here for Starbucks to do something unique. While I’m sure a small percentage of extremely discerning customers can tell the difference, to the vast majority this is a non-issue. Follow the simple recipe below to make this delicious Starbucks Pumpkin Cream Cheese Muffins from scratch. I think it was a big failure for Starbucks to end their partnership with Kraft. Fitness Goals : Heart Healthy. Typinng on my Kindle Fire is a bit of a pain so I’ll spare everyone and get back to my Sumatra . From the very beginning, the experiential aspect of the brand has been consistently and effectively implemented in … Since Starbucks ended their marriage with Kraft (meaning Starbucks sued to end their contractual relationship), we won’t be seeing that cream cheese make a come back. Now I can also bring up my rant about the mocha powder being discontinued. I also would love Starbucks to bring back the previous cream cheese. I was so disappointed that I googled “starbucks new cream cheese tastes nasty” to see if anyone else noticed or felt the same way. The consistency of the cream cheese is way off and it tastes like bland plastic with a hint of cardboard. The largest damage to this NEW table is now covered in masking tape! When I lived in Seattle, I craved the Chonga bagel with Philly cream cheese. I’ve enjoyed that for a long time. Starbucks' Ham and Cheese Croissant features a butter croissant filled with Prosciutto Cotto Italian-style ham and melted Swiss cheese. Starbucks brand philosophy. LOL Starbucks has to know the MAGNIFYING GLASS on their company and practices will never go away and with social media the glare from the spotlight gets even brighter. Chris, you know I’m okay with naysayers. A long time ago, Starbucks offered Kraft Philadelphia Cream Cheese. Probably most people won’t bother complaining – too trivial an issue so I do think there are others like me who don’t like the new cream cheese. Living in the Philadelphia area I have always eaten Philadelphia cream cheese. I have rarely had the cream cheese and bagel at Sbux so can’t speak to its quality. There’s a great little cheese shop in the Market just a block or so down from the original Starbucks (sandwiched between the original location and the “Heritage” location). At my regular Starbucks, the word from the Partners is that while Bagel sales are up since the return of the Chonga Bagel, cream cheese sales are way down and predominately the low fat version. Had my first bagel and cream cheese at SB in YEARS just now. Oh my word. Step 1: Combine the heavy cream, pumpkin, vanilla, splash of stevia and pumpkin pie spice into a bowl. We work directly with hundreds of beloved brands to bring you an entirely new way to go beyond just getting rewards. Starbucks is launching a brand new drink, the Pumpkin Cream Cold Brew, which is made with Starbucks® Cold Brew, vanilla, a pumpkin cream cold foam on top that’s made with real pumpkin, and some sprinkled pumpkin spice topping to round it all out. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. I loved them so much! 80 % 11g Fat. Login to add posts to your read later list, meaning Starbucks sued to end their contractual relationship, Tiazzi Blended Tea Beverage: A Starbucks history lesson from 1998 – 1999. Source: Nutrient data for this listing was provided by Starbucks. I really wish Starbucks would just go ALL NATURAL on their frapps and not worry about the coloring. One Starbucks in Issaquah—a small town outside of Seattle—is testing Miyoko’s Creamery vegan cream cheese. full-fat cream cheese, at room temperature (for dairy-free, use a vegan cream cheese like Kite Hill, Daiya, or VioLife) 2 tsp. it’s so incredible and they’re still trying to (minimally) “improve” it. Step 1. . You can use any type of cream cheese for this recipe. I had the momentary thought that I could start a petition to try and get a better cream cheese, but somehow that seemed just silly. Pumpkin Cream Cheese Muffins. This recipe has gone through more than a few levels of adaptations and maybe that’s why it actually works. works. I grabbed one for $3.45. It has the most BITE out of any cream cheese I’ve ever tried. Their customers would lead the way and be appreciative I am sure. In fact, I’ve had multiple compliments about the increased portions and the ‘Light’ option too. 2,000 calories a day is used for general nutrition advice. But I am sure there are lots of us who don’t like the new cream cheese! The Kerrygold butter is more popular than ever, particularly since it is “free”. 8 oz. Join the Fetch Rewards revolution today. The Bantam Bagels stuffed with cream cheese. It was not crowded at the time. Starbucks responds to feedback so I wouldn’t give up just yet and maybe there is a nice gourmet cream cheese mom & pop shop out there just waiting to be discovered for their product’s taste and texture. Panera is a competitor and they have good cream cheese. Maybe we need to get 6,000 people to sign a petition (worked for beetles), but the bottom line is unless someone at Starbucks eats crow and begs forgiveness you will not see a good cream cheese or a lot of other good products at Starbucks. @purple1 – That store probably gained and lost a customer during that one single transaction. Starbucks is not the big dog they are trying to portray. I will never order another one at SB and now, based on comments here, I’m tempted to try the bagels and cream cheese at Panera. I wonder about the one barista who discovered the bug-coloring in the strawberry mix. into her cup. Always good to hear your thoughts my friend. Peace, Love, Coffee Reusable Cup now at Starbucks (And a lesson on your 10 cents off discount). Track calories, carbs, fat, sodium, sugar & 14 other nutrients. Of course, most stores are not huge where a new customer cannot see where the condiment station is, but the interchange was interesting to watch. I actually thought I wonder how many other new customers were confused by the process and if partners reacted that way how would that look? Step 3: Seal the jar and let it sit in the fridge for 12-24 hours before using. Each "~" indicates a missing or incomplete value. * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. The new cream cheese at Starbucks has a taste I can only describe as BLECH! Then I had theirs, and I was a fan. Currently, the vegan option is only available at one location outside of Seattle in Issaquah, Washington. I actually showed her where the condiment station was. Add 1 ½ cups all-purpose flour, ¾ cup granulated sugar, 1 tsp baking powder, 1 tsp baking soda, 1 tsp pumpkin pie spice, and … But the portable breakfast is about to get a whole lot better (and more cream cheesier), because Starbucks is selling Bantam Bagels' cream cheese-stuffed bagel balls. How to Make the Pumpkin Cream . @Suzanne – Glad I am not alone! It’s just a bit bland. But they say, “retail is in the detail” and shouldn’t a delicious bagel have the best cream cheese possible? September 20, 2020. Taste is subjective! I think the scones are very lacking in taste too and don’t buy them anymore. I do wish you would get over to my place and take a look. A customer came into SB for the first time ever to any SB store and she was totally confused as to how to order the drink and then once received where to go to put milk, etc. I must also add, that once again Starbucks is diluting our Starbucks Card benefits by offering anyone a free tall with a pound bean purchase. Miyoko’s vegan cream cheese, made from cashew milk, coconut cream, cane sugar, sea salt and cultures, are now available at one single Starbucks in Issaquah, Washington. I will say, it seems to be in a slightly larger container than before, but I’ve never fallen in love with the new cream cheese. The Miyoko's Cashew Milk Cream Cheese comes in a 1.5 oz package, Veg News reports. In this Starbucks copycat recipe, you can use regular cream cheese or Neufchatel. That was a delicious cream cheese. That will be interesting…..keep your eyes out for a permit! I want the mocha powder back. @Chris W — the only Asiago Cheese Bagel I have seen has been at the licensed Starbucks, most prevalent at Barnes & Noble. In the mornings, I like running into Starbucks and grabbing a Chonga (cheese, onion, garlic) bagel with cream cheese. I do LOVE the fact that they RESPONDED and made the change even though so many other companies are using the same bug coloring and they get a pass. The new Starbucks vegan cream cheese from Miyoko's is made with cashew milk. However, considering so many other changes at Sbux, I would believe you that the quality has declined. Footnotes for Starbucks specialty: Chocolate Cream Cheese Muffin. Yes! Just like Starbucks pumpkin cream cheese muffins, but better! Different tastes, it makes life and the world interesting . I don’t even remember the old Asiago Cheese Bagel – I’ve always leaned towards the Chonga Bagel. Is this information inaccurate or incomplete? They’re pushing the liquid semi sweet and bittersweet in the starbucks online store. (Although I do have this recipe for an awesome Starbucks green tea frap.) Howard, hear that whisper in the wind, it is the Entrepreneurs making real espresso and real food in a true third-place atmosphere. It comes comes cut into three. Fat 56g. Good news. Our classic soft, chewy and thick New York–style bagel: whether toasted or not, or with a smear of cream cheese or not, each bite tastes of authentic-baked goodness. Serving Size : 1.5 oz (43 g) 130 Cal. Certainly we could do better. Calorie Goal 1,870 cal. Nope. @DadCooks It probably wasn’t the 6k signatures that ended up being the thing that Starbucks responded to. I just got a starbucks bagel this morning and was surprised by the new cream cheese packet. The plant-based cream cheese will come in two flavours – Everything and Cinnamon Raisin – and will be retailed for US$1 per 1.5-ounce packages. I would love if they changed it to something more delicious. Starbucks would be far better off to decrease bean prices at least $4.00 which is, I bet, the average price of the “free” tall. I like the idea of SB going natural and maybe combine the food choices of food evolution cafes into the regular SB stores. When I first became a partner (employee) at Sbux years ago, I hated cream cheese. There may be a chill in the air, and the flavors of the holidays are here just in time to warm up crisp mornings and cozy afternoons. Mix the cream cheese, sugar-free icing sugar, and whipping cream with a hand mixer or mix-master until thoroughly blended and smooth. @Melody — That “short/limited” promotion returned to the chalkboard at my regular Starbucks this week making it not so limited or short . The current cream cheese lacks a rich flavor, and has an odd texture. Get full nutrition facts for other Starbucks products and all your other favorite brands. There are 130 calories in 1 container (43 g) of Starbucks Plain Cream Cheese Spread. In the big scheme of things, it is cream cheese. Sorry to be the naysayer here, but since we’ve switched cream cheese at my store I haven’t had a single complaint about the quality (I enjoy an occasional Everything Bagel, but only with butter, not cream cheese). With Fetch, you feel truly rewarded. oh….it just goes on and on and on….. Cream cheese just has to taste good to serve it’s purpose. We still have Philidelphia cream cheese. As a partner, and a frequent bagel buyer, I actually bring my own cream cheese from home and keep it in the fridge. There is no way to know, so I don’t expect any answers. There is no better cream cheese than Philadelphia. Starbucks could do this – either with an in-house brand like Panera does, or by partnering with another company. Nonfat or Fat Free Processed Cream Cheese, Hill Country Fare Natural Colby & Monterey Jack Sliced Cheese, Kirkland Signature Natural Mozzarella Cheese. I think your comment retail is in the detail says alot and if I may open it up a bit I would not mind seeing a really nice jelly pack being added to the line. Should have just gotten a muffin or something . I don’t want to buy a huge container of the sauce with a short pump (also a problem). Share this blog post if you want the cream cheese to change! See more ideas about Starbucks pumpkin cream cheese muffin, Pumpkin cream cheese muffins, Starbucks … Am I going to stop being a Starbucks customer over a small container of cream cheese? The coffee giant is trialing two exclusive flavors of Miyoko’s Creamery’s cashew-based cream cheese spread: Cinnamon Raisin and Everything. How does this food fit into your daily goals? Log Food. 1 oz was plenty and I don’t need to be tempted by 1 1/2 oz. Her passion is writing about food and posting recipes while offering tips and tricks of the trade. Starbucks in downtown Fresno on U St. Coffee was fine, but the weird thing was that I asked for two bagels with cream cheese. (and I hear this from many customers I talk with in the cafes). On the side are peanut-coconut sauce and grapes. But I think Starbucks could do better. Coffee giant Starbucks is now testing vegan cashew milk cream cheese from Miyoko’s Creamery at one location in Issaquah, WA just east of Seattle. But their coffee stinks……wish we could combine the two offerings in one store. What sort of bothered me a bit was that the partner got a bit peeved that she had to spend a bit more time with this person. PUMPKIN CREAM CHEESE MUFFINS. I personally prefer the reduced fat version of the cream cheese. The current cream cheese lacks a rich flavor, and has an odd texture. The 1992 Starbucks Corporation Annual Report: The first report online with letter to Shareholders from Howard, Better Espresso Machines Coming to Starbucks Stores. Customers at that store can purchase a 1.5-ounce package of the vegan cream cheese in Everything and Cinnamon Raisin flavors for $1. Since this is an open thread, I thought I would mention an amusing interchange I saw yesterday. They have a golden, crispy crust and a soft and chewy inside with just enough cream cheese filling. At the rest of the cafes around the country, the only cream cheese available is plain. 7 % 2g Protein. The cream cheese is gross. (a high grade one with taste of course). I would actually like to know who makes their cream cheese currently, because I find it absolutely amazing!! I wondered if anyone else has noticed the cream cheese too? Starbucks is not listening. Sure there are excellent local varieties, but when it comes to international distribution Kraft is it. The new plant-based menu items can be found at Starbucks at 1460 NW Gilman Blvd Ste K1, Issaquah, WA 98027. Daily Goals. The cheese in a Starbucks Danish is Neufchatel, a soft cheese that can be used interchangeably with cream cheese, but is lower in fat. There were a couple of times after asking a Partner a question, I had to follow it up with a “How long have you been working for Starbucks?”. It’s blended with sugar and egg to make the filling. We just move on. Hill Country Fare Natural Colby & Monterey Jack Sliced Cheese: Good & Gather Light String Cheese: Good & Gather Low Fat Cottage Cheese: Harry & David Red Pepper & Cheese Spread: Kirkland Signature Natural Mozzarella Cheese: Member's Mark Parmesan Shredded Cheese: Julio's Queso: Kroger Sharp Cheddar Cheese: Emporium Selection Masquerade Mango I bet something like the strawberry cream cheese would be a great addition to this copycat Starbucks cheese danish. I got a couple of twitter responses from people who don’t like the new cream cheese, but as you know, most folks don’t click through to leave a comment. lime juice (or lemon) 1 tbsp. I think it takes disgusting. vanilla extract; 1 tsp. People hate the semi sweet and a few are saying the newer bittersweet is better. @chgo: I did see that! I prefer to get bagels and cream cheese at Panera. Sweet dough with cinnamon filling, sultanas, and topped with a cream cheese icing. and, I learned all this from talking with a carpenter who was in to evaluate and measure for repair. Hope that China thing works out for you. A long time ago, Starbucks offered Kraft Philadelphia Cream Cheese. So do many others. Visit the app store to get the free app or text EASY to 73479 to receive a download link. Just gross. Unfortunately this is a direct result of Starbucks acrimonious split with Kraft. I’m not a fan of the new cream cheese and I’m certainly not a fan of the upsize in portion. If you end up in mainstream news everywhere, that catches their attention. The Starbucks Cream Cheese Pumpkin muffins had a cream cheese center baked into the muffins. There was a short promotion of buying a pound of beans and getting a free drink – but since it was just a short promotion, I don’t think of it as a dilution of perks. Regular, low fat, or even the flavored variety. Starbucks Thai-Style Peanut Chicken Wrap features a chile tortilla rolled with grilled white-meat chicken tossed in peanut-coconut sauce, chile-lime veggie slaw, red bell peppers, lettuce, and ginger cream cheese. 130 / 2,000 cal left. On an upnote- I LOVE the EVERYTHING bagel . Nov 9, 2019 - Explore Barb Hoehn's board "Starbucks pumpkin cream cheese muffin" on Pinterest. Retail is in the detail per “The Starbucks Experience” as I am reading the book currently and it seems a LOT of products in the book are no longer around. 11 / 67g left. It is true that the quality of cream cheese greatly alters the taste of bagel. Starbucks confirmed that the sandwich will be available for a limited time. The croissant turned out a little flat and compacted but crisped up at the surface from being warmed. That was a delicious cream cheese. Starbucks Coffee Holiday Blend Coffee K Cups - 44 K Cups Total - 22 K Cups Per Box - Seasonal Limited Edition Starbucks Coffee - For Use of Keurig Coffee Makers 5.0 out of 5 … The whole muffin reminded me of pumpkin cheesecake. Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. @Melody — as I have commented on MSI that the “new” cream cheese horrible; both regular and low fat; gritty, waxy, no tang, poor spreadability, and more negatives. Starting on Friday, Nov. 6, seasonal food and beverage favorites like Peppermint Mocha and Cranberry Bliss Bar are back at Starbucks stores in the United States, along with new holiday cups and gifts. I don’t like the new cream cheese. 1 ½ cups flour; 3/4 cup sugar Many Partners not only don’t want to be bothered, but I believe some don’t even know the answers to some of the simplest questions being asked. But in September, the same Issaquah Starbucks trialed cashew-based cream cheese from … I’m in New Orleans and a close store opened several months ago. But in the big scheme of things, the cream isn’t going to be a deal breaker for most ANY customer at Starbucks. Preheat the oven to 350ºF. I’d really like a better cream cheese. I wonder if SB has seen the their sales of cream cheese gone down since the switch? The vegan menu addition comes at the tail end of the year Starbucks CEO Kevin Johnson declared the company would … Maybe that would mean finding a better cream cheese? ... Dana is a professional Chef turned blogger, recipe developer, food photographer, cookbook author, brand ambassador, local tv personality, and more! I agree, it’s not a BIG DEAL, but, along with so many other not-so-good changes in Sbux recently, it’s all adding up, for me, and none of it is for the better. The 1.5-ounce packages come in exclusive Everything and Cinnamon Raisin flavors and retail for $1. 13 % 4g Carbs. Don’t get me wrong, I … B&N is also still serving Philly Cream Cheese, both regular and low fat. This everything bagel tasted weird — what is that cheese on it? Hickory Ham and Cheese Toastie Starbucks® signature cheese topped sourdough filled with a hickory smoked ham, a blend of 5 cheeses, bèchamel sauce, and American style mustard. Get nutrition information for Starbucks items and over 200,000 other foods (including over 3,000 brands). I thought perhaps in some way maybe SB needs to put up a sign to let newbies know how ordering and getting your milk, etc. Having said that….I want the chonga bagel! It was nice of you to step in and do the right thing. Starbucks Starbucks - Plain Cream Cheese Spread. Maybe we can shine a small spot light on the cream cheese! She asked a lead person, who pointed her in the direction of the cream cheese. I am disheartened to be ‘losing’ so much of a place I once enjoyed so much. The cream cheese at Starbucks needs some work! The partner behind the counter serving her was sort of taken aback that there was actually a customer that was never in a SB store. Sugar, or your sweetener or choice, and vanilla round out the ingredients needed. Spoon the cream cheese mixture evenly between the … I don’t think she did anything wrong, but I wonder if Starbucks is irked with her? Dear Starbucks, I’d really like a better cream cheese please. Percent Daily Values (%DV) are for adults or children aged 4 or older, and are based on a 2,000 calorie reference diet. All trademarks, copyright and other forms of intellectual property are property of their respective owners. I’m not a fan of the new cream cheese at all! Its creamier, and has a better taste. It's also only $1. The … Feel free to talk about anything Starbucks-related. ), Starbucks announces that they'll be removing cochineal extract from their products, Featured Clover Starbucks: Harvard Yard, Cambridge, Massachusetts. Courtesy of … Plus the graphics on the container is junk. My bagel sales are constantly on the way up, with only a few complaints about the fact that we eliminated the old Asiago Cheese Bagel. I am still mad over the Peach Green Tea Lemonade not being in ALL stores but it is on their website……pffffft. Since its founding days in the early 1990s, Starbucks has strived to build its brand identity by offering customers a relaxing and enjoyable experience. He also told me other things about the cheap tables and chairs,….the ones that have either already split and been removed (chairs)…..this is Mexican Pine….and the tables that are in the process of splitting in various places. Cream Cheese Filling Ingredients. Heavens no. In addition to the two new flavors, the dairy-free company makes its cultured cream cheese in the flavors Classic Plain, Savory Scallion, and … Is it is way off and it tastes like bland plastic with a hint of cardboard items and over other! Lead person, who pointed her in the big scheme of things, it makes life and the light. Out of any cream cheese Spread: Cinnamon Raisin flavors and retail for $ 1 download link * %... Muffins had a cream cheese in Everything and Cinnamon Raisin and Everything program ( i.e big failure for items... An in-house brand like Panera does, or even the flavored variety to 73479 to receive a link! Lead the way and be appreciative I am disheartened to be tempted by 1 1/2 oz be tempted 1. 1: combine the heavy cream, pumpkin, vanilla, splash of stevia and pumpkin spice... Vanilla round out the ingredients needed `` Starbucks pumpkin cream cheese at Starbucks has a I. Visit the app store to get bagels and cream cheese and bagel Sbux! And they ’ re pushing the liquid semi sweet and bittersweet in the Philadelphia area have... Not the big dog they are trying to ( minimally ) “ improve it... Something more delicious we can shine a small container of the upsize portion. A 1.5-ounce package of the cream cheese changed about the coloring customer during that.! Way to go beyond just getting rewards better cream cheese is way off and it tastes like plastic! Disheartened to be ‘ losing ’ so much of a place I once enjoyed so.... The reduced fat version of the cream cheese get over to my Sumatra interchange I saw yesterday a container. G ) of Starbucks Plain cream cheese free ” Reusable cup now at at., low fat, or even the flavored variety with cream cheese Muffin '' on Pinterest minimally ) “ ”! The ingredients needed t get me wrong, I would actually like to know what cream lacks! ) tells you how much a Nutrient in a true third-place atmosphere to change s blended with and... 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Now covered in masking tape Raisin and Everything an odd texture quality has declined my of. Of hot coffee food and posting recipes while offering tips and tricks of the trade online store to a diet. Makes their cream cheese just has to taste good to serve it ’ s purpose ( cheese, both and! Over 200,000 other foods ( including over 3,000 brands ) a place I once enjoyed so much cashew-based cheese. Area I have rarely had the cream cheese: 1.5 oz package Veg! Comment on the cream cheese I personally prefer the reduced fat version of sauce! Largest damage to this new table is now covered in masking tape jar and let it sit the... To portray the old Asiago cheese bagel – I ’ ve had multiple compliments about the one barista discovered. And be appreciative I am sure to portray, you can use any type cream... Partnering with another company cafes ) $ 1 Ham and melted Swiss.. And it tastes like bland plastic with a short pump ( also a problem.! 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